Tilting
Boiling Pan
V-Aristo Series
Motorized precision. Double-walled safety. The pinnacle of Apollo Virtuonox commercial boiling technology — built for high-volume institutional and premium hospitality kitchens across India.
The Premium Standard in Commercial Tilting Boiling Pans
The V-Aristo Series represents the pinnacle of Apollo Virtuonox commercial cooking equipment. Motorized automatic tilting replaces manual effort with precision electro-mechanical control — allowing operators to discharge at any angle with a single button press. This dramatically reduces operator fatigue and the risk of spillage during high-volume service.
The double-walled lid with a 75° diagonal opening provides a controlled steam release pathway, eliminating the hazard of sudden steam exposure when lifting conventional lids. An integrated drain valve enables complete vessel emptying without tilting, making cleaning and changeovers faster and easier.
Multiple safety systems — including a safety gas valve, safety thermostat, Piezo ignition and pressure gauge — ensure the V-Aristo Series meets the demands of both high-volume commercial production and the stringent safety requirements of institutional and healthcare kitchens.
12 Reasons the V-Aristo Sets the Standard
Every feature is engineered to reduce operator effort, maximise safety and deliver consistent cooking results across thousands of service cycles.
Motorized Auto Tilt
One-button electro-mechanical tilting at any angle — effortless, precise pouring with no manual effort during high-volume service.
Double-Walled Lid
75° diagonal opening provides controlled steam release, eliminating sudden steam exposure hazards when opening conventional lids.
Integrated Drain Valve
Complete vessel emptying without tilting — dramatically faster changeovers and deep-cleaning cycles between batches.
Precise Angle Control
Motorized mechanism enables partial or full discharge at any angle — ideal for controlled pouring into GN trays or service vessels.
Automatic Gas Safety Valve
Flame-failure detection triggers automatic shut-off of gas supply — certified safety for unattended cooking operations.
Piezo Ignition System
Reliable spark-free pilot lighting eliminates manual flame start — consistent, safe ignition every time.
AISI 304 SS — 2mm Body
Premium grade 304 stainless steel at 2mm thickness — superior corrosion resistance and structural rigidity for decades of commercial use.
Safety Thermostat
Prevents overheating by automatically modulating heat — protects product quality and prevents thermal damage to the vessel.
Pressure Gauge
Real-time steam jacket pressure monitoring — operators can confirm safe operating conditions at a glance during service.
Adjustable Levelling Feet
Stainless steel adjustable feet accommodate uneven kitchen floors — essential for precise tilt angle accuracy on site.
Brushed Inner Vessel
Brushed finish on the cooking vessel interior ensures food safety compliance, easy cleaning and no food adhesion.
Gas or Electric
Available in both gas-fired and electric-heated configurations — matching your kitchen infrastructure with no compromise on performance.
Built to Your Capacity
The V-Aristo Series is available in multiple capacities — each configurable to your kitchen output requirements. All units are manufactured to order.
Not sure which capacity suits your kitchen? Talk to our team — we size each unit based on your peak throughput.
Full Specifications
All specifications are for standard configurations. Custom dimensions and capacities are available on request.
Gas Model
- Piezo ignition system
- Auto gas safety shut-off
- Adjustable heat intensity
- Lower infrastructure cost
Electric Model
- Precision temperature control
- Cleaner kitchen operation
- No gas line required
- Safety thermostat standard
Built for Demanding Kitchens
The V-Aristo Series is deployed across the most demanding commercial kitchen environments in India — from five-star hotels to industrial food production.
V-Aristo vs V-Eco — Which Is Right for You?
Both series use AISI 304 SS construction and share the same safety standards. The difference is in the tilting system and overall specification level.
Motorized Automatic Tilting
- Motorized electro-mechanical tilt — one-button control
- Double-walled lid with 75° diagonal safe-open design
- Integrated drain valve for changeover without tilting
- Pressure gauge + safety thermostat + gas valve
- Precision angle control for partial or full discharge
- Ideal for high-volume, continuous commercial production
Manual Tilting — Cost-Efficient
- Manual tilting mechanism — simple and dependable
- AISI 304 SS construction — same material standard
- Safety thermostat for overheat protection
- Piezo ignition — same reliable start system
- Lower capital cost — ideal for tight budgets
- Ideal for lower-volume or secondary kitchen stations
Why Specify the V-Aristo Series
Premium Construction
AISI 304 SS at 2mm — the highest material standard in commercial cooking equipment, built for decades of institutional use.
Multi-Layer Safety
Gas safety valve, thermostat, pressure gauge and Piezo ignition work together — certified for healthcare and institutional kitchens.
Motorized Precision
One-button motorized tilt reduces operator effort and spillage risk — critical for high-output service in large kitchens.
Made for India
Designed and manufactured in India for Indian kitchen conditions — pan-India installation support and fast after-sales service.
Enquire About the Tilting Boiling Pan V-Aristo Series
Get full specifications, pricing and lead times from our team. Pan-India delivery and installation available.