KEY FEATURES
- Boiling Pan is suitable to boil, steam, poach, braise or simmer various delicacy.
- Single wall lid balanced by means of a hinge with front handle.
- Well emptying by 2” valve with handle in heat-resistant material and safe and effortless handling.
- Large capacity allows for preparation of large amounts of food.
- Easy to clean and maintain.
- Reduces cooking time by more than 20%.
- Maintains flavour and nutrients.
- Tilt design allows for more convenient transfer of foods to serving pans and storagecontainers.
CONSTRUCTION
- Kettle made from AISI 304 stainless steel 2 mm & base plate of the pan is constructed in AISI 304 quality stainless steel 3 mm.
- Gas Direct heating with G-Series Burner ignited with Pilot Burner.
- Electric Indirect Heating with Water Heater having thermostatic temperature control and Steam Release Safety Valve.
- Available in Direct Gas, Indirect Gas & Indirect Electrical Heating Models.
- Manual Worm Gear Tilting, Electrical Tilting mechanism is optional.
