Food Waste Disposer & Dehydra

Apollo Kitchen Equipment has tied-up with ECOFAST Italia a company which invented Dehydra. The Dehydra is a defining & innovative technology in managing food waste. With aid of this system, food waste can be separated at the first stage which is then becomes easier to not only recycle other kitchen waste but the waste processed though Dehydra can be utilized to generate further utility like generation of Bio-Gas, Electricity and finally organic compost. Food Waste Disposers (FWD) improve the quality of your life and make kitchens clean, hygienic and environmentally responsible by reducing, in terms of mass and odours, the quantity of food waste produced and disposed of to the garbage bin. Thanks to our integrated food waste management solutions for Restaurants, Hotels, Hospitals, Supermarkets, Canteens and Residential Apartment, we provide more productive operations and waste reduction systems to the foodservice industry.

Key benefits of the system

HYGIENE OPERATIONAL

Odour elimination. The dewatered food waste has a very low fermentation rate because most of the water content has been drained
No food waste stored at kitchen level – reducing risk of cross contamination
Eliminates transportation of food waste around the premises – reduces labour cost
Separation of food waste from other waste, reduces disposal costs
Automatic self cleaning cycle require no human intervention at dewater level
Simple efficient design reducing maintenance and service costs
High power food waste stations (2,2 kW) ensure a long term heavy duty solution
Compact food waste storage room required as the food waste is reduced in volume by up to 80%.