Apollo Kitchen Equipments
Apollo
Pronto InoxVirtuonoxContact Us
Call Us
+91 84692 16051
Get a Quote
Apollo Virtuonox Boiling Kettle Static Type V-Aristo Series
Apollo Virtuonox — V-Aristo Series

Boiling Kettle
Static Type
V-Aristo Series

Premium fixed-installation commercial boiling kettle with steam jacket heating, pressure control valves and advanced safety systems — built for the most demanding production kitchen environments in India.

SS 304
Grade Steel
Static
Fixed Install
Pressure
Control Valve
Custom
Capacity
AISI 304Stainless Steel Grade
StaticFixed Installation Type
PressureControl Valve System
CustomCapacity — Any Volume
About the V-Aristo Boiling Kettle

Premium Static Boiling Kettle with Advanced Safety Systems

The V-Aristo Series represents the highest specification in the Apollo Virtuonox boiling kettle range. Designed for production-scale kitchens where reliability, safety and consistency are non-negotiable, the V-Aristo combines advanced pressure control systems with premium materials and engineering to deliver commercial cooking performance that lasts for decades.

The steam jacket design provides indirect, even heating across the entire vessel base — eliminating the hot spots and scorching that direct-flame kettles produce. Pressure control valves give operators real-time visibility into steam jacket conditions, allowing precise management of cooking and safe pressure relief at any stage of the process.

Every V-Aristo boiling kettle is manufactured to your exact specification — capacity, heating type, connections and finish are all configurable. Pan-India delivery, installation and commissioning support is included with every order.

SS 304 BodySteam JacketPressure ValveSafety ThermostatCustom CapacityGas or Electric
V-Aristo Boiling Kettle Static Type — Indian Range
V-Aristo
Apollo Virtuonox Premium Series
Built Different

12 Reasons the V-Aristo Sets the Standard

Every specification is engineered for continuous high-volume commercial use — with safety, food quality and long-term reliability built into every component.

01

Static Fixed Installation

Fixed-position design provides maximum structural stability — ideal for permanent production kitchen installations where a consistent, immovable cooking station is required.

02

SS 304 Construction

Premium food-grade AISI 304 stainless steel body ensures full hygiene compliance, corrosion resistance and the structural integrity required for continuous high-volume boiling.

03

Pressure Control Valves

Built-in pressure control valves provide real-time monitoring of steam jacket conditions — operators can confirm safe operating pressure at a glance during every service.

04

Advanced Safety Thermostat

Multi-stage safety thermostat prevents overheating in both attended and unattended operation — critical for overnight or continuous production kitchen environments.

05

Insulated Handles

Thermally insulated handles ensure safe, comfortable grip at full operating temperature — protecting operators throughout long service periods.

06

Energy-Efficient Heating

Optimised steam jacket heating distributes energy uniformly across the vessel base — reducing fuel and power consumption per batch in continuous-use environments.

07

Steam Jacket Design

Indirect steam jacket heating eliminates direct flame contact with food — providing gentle, even heat distribution for sauces, dairy, pharmaceutical and chemical applications.

08

Easy-Clean Construction

Smooth brushed SS 304 inner vessel surface prevents food adhesion — reducing post-service cleaning time and ensuring hygiene compliance between every batch.

09

Gas or Electric

Available in both gas-fired and electric-heated configurations — matching your production facility infrastructure with no compromise on heating performance.

10

Custom Capacity

Available in a wide range of capacities — from compact kitchen units to large industrial production vessels. Every unit is manufactured to your exact specification.

11

Pan-India Delivery

Full delivery, installation and commissioning support anywhere in India — our technical team ensures the unit is correctly installed and operational before handover.

12

33,000 sq ft Manufacturing

Manufactured at our dedicated 33,000 sq ft facility at Sanand GIDC, Ahmedabad — ensuring consistent quality control and manufacturing capacity for large orders.

Industry Applications

Deployed Across Six Industries

The V-Aristo Static Boiling Kettle serves industries beyond commercial kitchens — wherever precise, high-volume boiling in a hygienic SS 304 vessel is a production requirement.

Food Processing

Large-scale production of soups, sauces, gravies, pastes and semi-liquid food products in commercial food factories and production kitchens.

Soups, gravies, sauces, pastes

Dairy Industry

Precise temperature control and indirect steam heating makes the V-Aristo kettle ideal for milk pasteurisation, dairy product preparation and processing.

Milk, paneer, dairy products

Pharmaceutical

SS 304 construction and pressure control systems meet pharmaceutical preparation standards — safe boiling of compounding solutions and lab-scale production.

Compounding, solutions

Chemical Processing

Corrosion-resistant SS 304 body facilitates safe boiling and mixing of non-reactive chemical solutions in industrial processing environments.

Chemical solutions, compounds

Catering Services

High-capacity output enables catering operations to prepare soups, stocks, gravies and rice at the scale required for large events and institutional contracts.

Events, institutional contracts

Hotels & Hospitality

Five-star hotel kitchens rely on V-Aristo boiling kettles for consistent stock, sauce and beverage production across multiple kitchen stations.

Hotels, resorts, banqueting
Technical Data

Full Specifications

Body MaterialAISI 304 Stainless Steel
TypeStatic — Fixed Installation
Heating MethodSteam jacket — indirect heating
Safety SystemsSafety thermostat + pressure control valves
HandlesThermally insulated heat-resistant handles
Heat SourceGas or Electric — both available
Inner Vessel FinishBrushed SS 304 — hygiene compliant
CapacityHigh-capacity — customised options available
CustomisationCapacity, connection type, finish
Brand SeriesApollo Virtuonox — V-Aristo

All specifications are for standard configurations. Custom capacities, connections, and finishes are available on request.

Boiling Kettle Static Type V-Aristo — European Range

Gas Model

  • High heat output
  • Lower infrastructure cost
  • Adjustable flame
  • Proven reliability

Electric Model

  • Precise temp hold
  • Cleaner operation
  • No gas line required
  • Thermostat standard
Ideal Applications

Trusted Across Every Demanding Kitchen

The V-Aristo Static Boiling Kettle is specified in the most demanding commercial environments across India — wherever high-volume boiling reliability is non-negotiable.

Five-Star Hotels & Resorts
Large Restaurant Groups
Industrial Canteens
Food Processing Facilities
Hospitals & Healthcare
Educational Institutions
Catering Companies
Community & Temple Kitchens
Also in the V-Series Range

V-Aristo vs V-Eco — Which Is Right for You?

Both series share SS 304 construction and static fixed-installation design. The difference is in the safety specification level and feature set.

Premium
V-Aristo Series

Advanced Safety Systems

  • Pressure control valves — real-time steam jacket monitoring
  • Advanced multi-stage safety thermostat system
  • SS 304 construction — food and pharmaceutical grade
  • Steam jacket design — indirect even heating
  • Full customisation — capacity, connections, finish
  • Ideal for high-compliance and production-scale environments
You are viewing this series
V-Eco Series

Energy-Efficient — Cost-Conscious

  • SS 304 construction — same material standard
  • Energy-efficient V-Eco heating system
  • Precision thermostat temperature control
  • Overheat protection included as standard
  • Lower capital investment — ideal for tighter budgets
  • Ideal for standard commercial kitchen volumes
View V-Eco Series
The Apollo Difference

Why Specify the V-Aristo Boiling Kettle

Pressure Control

Real-time pressure control valves give operators full visibility into steam jacket conditions — the safety standard demanded by pharmaceutical, dairy and food processing facilities.

Multi-Stage Safety

Advanced thermostat and pressure systems work together to ensure safe operation across attended, semi-attended and unattended continuous production environments.

SS 304 Grade Build

AISI 304 construction meets the highest food safety and hygiene standards — the material specification required for pharmaceutical, dairy and food processing applications.

Fully Customisable

Capacity, heating type, connections and finish are all configurable — every V-Aristo is manufactured to your exact production requirement at our Ahmedabad facility.

Enquire About the Boiling Kettle Static Type V-Aristo Series

Custom capacity, connections and finish available. Pan-India delivery and installation from Ahmedabad.